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🍔 Mini Cheeseburger Sliders

Tiny burgers with big flavor — perfect for little hands!

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🧾 Ingredients

• Small slider buns or dinner rolls

• Small beef patties or cut regular patties into mini pieces

• Slice of cheese (cut into squares)

• Ketchup or preferred sauce

Optional toppings (simple):
🥒 pickle slice | 🍅 tomato slice | 🥬 tiny lettuce leaf

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👩‍🍳 Kid-Friendly Steps

1. Cook mini patties in a pan until browned. (Adult handles cooking)

2. Place patties on slider buns.

3. Add a cheese square to melt slightly.

4. Add ketchup or toppings if desired.

5. Put the top bun on and toast for 2–3 mins if you want extra warm gooey sliders.

6. Serve — watch them disappear fast!

🔥 Adult Help Required: Cooking patties & heat handling.

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⭐ Fun Tips

• Use heart or star cutters to shape burger patties.

• Add a toothpick flag for party sliders!

• Let kids build their own mini burgers like a station.

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🍔 Why Kids Love It

They’re mini, cute, and super tasty — just like fun-size restaurant burgers!

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📌 Quick Parent Notes

• Great for lunch or dinner party plates

• Protein-packed and filling

• Easy to customize toppings

• Leftovers make great next-day sliders

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🖨 Printable Recipe Card

Mini Cheeseburger Sliders
Time: 12–15 mins | Serves: 4 sliders

Ingredients
• Slider buns
• Small patties
• Cheese squares
• Ketchup

Steps

1. Cook patties.

2. Add cheese + bun.

3. Add ketchup & toppings.

4. Serve mini-style!

Kid Tip: Let them pick their own toppings to make “burger personalities!” 😄
Adult Note: Cooking required.